Beautiful Persian dumplings “Gondi”

Rottem Lieberson is an artist in her own right. When it comes to food, this Israeli chef who trained in the French culinary institute, has an endless creativity! Her take on Persian food is both innovative and respectful of the classic flavors. Follow us on her journey to deliciousness with these spectacular “Gondi” or persian dumplings….

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Warming Winter beans soup

We all have a safe place; a place to which we like to return from time to time, even if only in our thoughts. For me, it is my Mom’s kitchen, a peaceful yet energetic place where no matter the occasion, from the mundane to the festive, rich flavors, colors and scents would announce of the delights…

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Raw & Nutty granola bar for the insanely hungry

Hi there, long time no post 🙂 I don’t know about you, but for me, these autumn months are always so filled with things to do, I barely realized that September has come and gone! Between starting school, catching up on the work backlog for the summer, and the MANY social engagements of the fall, I…

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