Thin blueberry pie in no time



These days we happen to have more free time than on normal days but still, you might have a busy time working from home and taking care of your kids.

In this kind of situations, you will want a fast & easy baking solution.

You can have it thin(as in the photos) if you use melted butter and you can have it airier if you use soft butter.

Please pay attention that this recipe measurements are for a 22 pie plate.

If you would like to use an oven tray, you should use 2.5 times more ingredients.

Health, happiness & joy of baking!





  • 1.5dl (150ml) sugar
  • 3dl (300ml) flour
  • 100gr  soft butter or melted butter
  • 1 egg
  • 1tsp baking powder
  • 1tsp vanilla sugar
  • 1.75dl (175ml) milk
  • 200gr blueberries



Mix sugar, flour, baking powder and vanilla sugar together.

Add butter, egg & milk and mix well till smooth.

Pure into a 22 buttered pie plate and spread the blueberries on top.

Bake in 225°C  on the lowest level for 20-25 min.

If you use an oven tray, use a baking paper.

Serve with vanilla ice cream or vanilla sauce.





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