Wia’s time-stopping breakfast smoothie

We are running late, … again! 10 years in Finland have finally gotten to my core and I can’t help feeling myself rushing to make it on time to meet Wia. As I speed-walk through the city barely looking around me, I finally reach Kuuma café. There, Wia gently waves all my concerns away with…

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Orange nuts cast iron pot bread

  Freshly baked bread gives always the warm feeling of home but using a cast iron pot for baking, gives even better crust and great texture. Coming back to work after the summer holiday left me with not much free time to cook or bake so I was looking forward to the coming weekend so…

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Bernie’s Cornbread & Mango Salsa recipe

  In the Summer time, Storyville boasts a gorgeous outdoors  terrace in the heart of the city, which is the place to hang out for inspired food and live music. From June to end of august, this is the place to be! Read about our encounter with Bernie & how he taught us to conjure…

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Classic Finnish potato flat bread

  A classic Finnish bread that comes originally from south Karelia and was one of the main basic items in the local kitchen. Simple & cheap to make which makes it magical and leaves you with a delicate taste. There are different recipes with different amounts of ingredients according to your own taste. It can…

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Your possible weekend breakfast

A simple recipe that already a few people asked me to post and has good childhood memories for me. It is great for weekend breakfast, kids love it. Actually it is a way to push more vegetables to the kids menu and use the contrast of the crispy fried cracker with the fresh vegetable. Use…

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